Restaurant Equipment Repair

Equipment

Refrigeration - All, including Delfield, Kairak, True, Vulcan, Hobart, Traulsen, Artic Air, all Walk-in Coolers/Freezers
Ice Machines - Manitowoc, Hoshizaki, Scotsman, Ice-O-Matic
Air Conditioning - All A/C systems
Heating - All heating systems
Ventilation - Rupp Air, Captive-Air, All MUA/Exhaust systems
Cooking Equipment - All, including Alto Shaam, Groen, Vulcan, Imperial, Jade
Fryers - All, including Pitco, Henny Penny, Frymaster, Imperial, Jade, Dean, Vulcan
Ovens - All, including Blodgett, Southbend, Vulcan, Imperial, Jade, Garland, Montague
Steamers - All, including Blodgett, Cleveland
Dishwashers - Hobart, Stero, Jackson, Insinger, ADS, ADC, Mieko

Due to numerous brands available, not all brands serviced have been noted; we service most equipment out in the field.

Factory Training

Our technicians are NATE (North American Technician Excellence) certified and have had factory training with the following manufacturers: Market Forge, Insinger, Adamation, Stero, Blodgett, Groen, Pitco, Frymaster, Hoshizaki, Manitowoc, Trane, Jackson, Montague, Hatco, Alto-Shaam, Rupp-Air, Stoelting

Rates

Regular Rates - (Monday - Friday 7am - 5 pm)
Travel Charge - $75.00
Service $120.00 per hour
Evening/Saturday Travel- $125.00
Service $180.00 per hour
Sunday/Holiday Travel - $150.00
Service $240.00 per hour

(Minimum Travel & 1 hour Service Call for all dispatched calls).

We accept Checks, Visa, MasterCard and American Express. Payment upon completion, unless prior arrangements have been established with our accounting department.

Service - 612-850-7773

Accounting - 612-248-4129

Fax - 763-201-3627